Back Home

Julia Plant
May 5, 2019

Everyone warned me that Iā€™d experience reverse culture-shock coming back to the United States, but of course I didnā€™t really know what that would mean. Iā€™ve lived in the U.S. my whole lifeā€”how different could it really feel to come home?

It didnā€™t hit me at first. My first night was normal. I got home at 10:30 p.m. I took a shower. I brushed my teeth. The next morning, I walked with my mom to get coffee in the same coffee shop Iā€™ve always gone to. But the first thing I noticed when I walked in was all of the English-speaking. I could order my chai tea latte in English. Everyone around me was speaking my native language. I hated it.

I felt a pang in my chest, looking around the coffee shop that Iā€™d spent countless hours in prior to going abroad. It wasnā€™t Sweet Ophelia, the cafĆ© in Barcelona that Iā€™d come to call my own. And suddenly, the distance between the United States and Spain felt a lot farther than it had before.

My last morning in Barcelona was like any other morning. My host mom, Alejandra, woke me up at 7 a.m. so Iā€™d have enough time to eat breakfast before leaving for the airport. She made the usualā€”toasted bread, cream cheese, chorizo, cookies with coffee, and yogurt. She insisted that I take a roll of cookies and at least three pieces of fruit with me on the plane. All of a sudden I was in the cab, about to start heading to the airport. I turned around and saw Alejandra and her chihuahua, Tita, disappearing in the distanceā€”waving goodbye at me. Thatā€™s when the tears (the tears that I didnā€™t expect) hit. The reality that it would be hard to return to see this new family of mine sunk in. It was over, and I didnā€™t know the next time Iā€™d see my new Spanish family.

The biggest difference about being home is the boredom. I canā€™t just walk down the street to Plaza Catalunya to grab some ice cream with friends. And the lack of tapas and sangria is astonishing. I miss Spanish food WAY more than I expected. I havenā€™t come to any concrete conclusions about being back in the states because Iā€™m still experiencing the culture shock. Every time I leave the house, I begin to make comparisons to my time in Europe. ā€œWell in Spain they had ___.ā€ Itā€™s probably pretty annoying.

I miss it a lot already, and itā€™s been three days since I was in Barcelona. I havenā€™t made a better, scarier decision in my life than I have to study abroad. Itā€™s changed me in ways that are hard to put into words. All I can say for now is that Barcelona has a piece of my heart. And I will go back.           

More Blogs From This Author

View All Blogs

Julia Plant

<p>Julia is a junior at Miami University triple-majoring in journalism, media &amp; culture, and Spanish. She loves to read, write and spend time with friends in her free time. This past summer, she worked on a dude ranch in Colorado for three months. It was a life-changing experience that motivated her to study abroad.</p>

Home University:
Miami University
Hometown:
Zionsville, IN
Major:
Journalism
Spanish
Explore Blogs