![](/sites/default/files/styles/blog_card/public/blog/images/cpollard%40oxy.edu/2019-03-25/screen_shot_2019-03-26_at_1.50.36_am.png?itok=WoV4W410)
![](/sites/default/files/styles/large/public/2022-07/26/54798797_2368305616739023_4204926527864832000_n_copy.jpg?itok=2xJz6Gdc)
It was fun just drawing food in detail. These are the best foods I've had so far (and even then there's more I couldn't fit in this page). In Belgium I ate just the fries and waffles for the whole weekend, and zero regrets!
![](/sites/default/files/styles/blogger_profile/public/2022-07/17/claire_pollard.jpg?itok=8dU_OHop)
Claire Pollard
<p>I'm an artist, and a couple fun facts about me are that I took care of five sharks growing up, and I know way more about fifties radio shows than you'd expect.</p>
Term:
2019 Spring
Home University:
Occidental College
Hometown:
Santa Cruz, CA
Major:
History